The lodge > Culinary traditions and entertainment
Andalusian cuisine isn't just inspired by our fertile climate. The various cultures who have dominated the region throughout its rich history have all left their own mark. It's the perfect recipe for evocative and inspirational cooking. Enjoy tapas of fried fish, Pata Negra ham, Manchego cheese. Then savour gazpacho soup, refreshing salads, rice dishes and nourishing stews.
And of course, no good Andalusian meal is complete without delicious wine - some excellent vintages are produced in the area, from Manzanila to Moscatel to Mosta. And then there's the famous sherry - one of the world's oldest and most renowned wines.
Andalusian cuisine is pure theatre. A tradition that's the key to the Soto Real experience. From having your evening 'fino' served by a veneciador, to the simple pleasures of a fine plate of jamon iberico, dinner here always has a little spectacle to it. Soak up the atmosphere while the Spanish guitar plays and a local group performs traditional flamenco dancing.
For more information, please visit the Hotel Cortijo Soto Real website.